tag:blogger.com,1999:blog-1278385202778793465.post1972886895713024705..comments2024-03-14T00:11:15.435-07:00Comments on A Peek into the Pantry: Addy's White Almond CakeGwenhttp://www.blogger.com/profile/08239226134505976077noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-1278385202778793465.post-5620720690414531252015-05-27T18:01:02.868-07:002015-05-27T18:01:02.868-07:00I'm glad you liked it! I've been hankering...I'm glad you liked it! I've been hankering for one lately, I might need to make another soon. Addy is a great doll! You'll definitely love her when you've got her, she's one of my favorites. :)Gwenhttps://www.blogger.com/profile/08239226134505976077noreply@blogger.comtag:blogger.com,1999:blog-1278385202778793465.post-90844216476287330362015-05-26T20:00:51.769-07:002015-05-26T20:00:51.769-07:00Mmmm! I just made this and WOW this cake is amazin...Mmmm! I just made this and WOW this cake is amazing! No wonder Abe liked it. I'm hoping to get Addy soon. :)Ameliahttps://www.blogger.com/profile/05749526001064690426noreply@blogger.comtag:blogger.com,1999:blog-1278385202778793465.post-40531570959169976672015-04-30T16:07:53.698-07:002015-04-30T16:07:53.698-07:00Personally, I'd hesitate to try that for a cou...Personally, I'd hesitate to try that for a couple reasons. First, I've actually never baked with almond flour before, but secondly and most importantly to me, I really took to heart something Ina Garten said on The Barefoot Contessa about baking being a science and not messing around with ingredients or measurements unless you're looking to create something different or don't mind having a failed chemistry product coming out of your oven. Because the texture would be so different (fine powder versus chopped nuts), I'm not sure what the final product would end up turning out like. It also really didn't take too long to blanch and peel my own almonds - maybe five or ten minutes at the most, and I have occasional wrist problems.<br /><br />But that being said, I don't know for a fact that it would be a disaster, so it might be worth trying if you think you want to go for it! If you do, let me know how it turns out. :)Gwenhttps://www.blogger.com/profile/08239226134505976077noreply@blogger.comtag:blogger.com,1999:blog-1278385202778793465.post-71159537102081651842015-04-27T05:29:36.107-07:002015-04-27T05:29:36.107-07:00What are your thoughts on using premade almond flo...What are your thoughts on using premade almond flour as a shortcut?saraquillhttps://www.blogger.com/profile/03105080714287793242noreply@blogger.comtag:blogger.com,1999:blog-1278385202778793465.post-10690699107934622882015-04-24T17:31:20.708-07:002015-04-24T17:31:20.708-07:00It really was! I definitely want to make it again ...It really was! I definitely want to make it again sometime soon. c:Gwenhttps://www.blogger.com/profile/08239226134505976077noreply@blogger.comtag:blogger.com,1999:blog-1278385202778793465.post-10540107122673162032015-04-22T13:15:36.095-07:002015-04-22T13:15:36.095-07:00This looks so good!This looks so good!Nonna @ mommysdollclub.comhttp://mommysdollclub.comnoreply@blogger.comtag:blogger.com,1999:blog-1278385202778793465.post-23780712095489201672015-04-17T16:22:01.764-07:002015-04-17T16:22:01.764-07:00Let me know how it goes!! Hope you and Addy had fu...Let me know how it goes!! Hope you and Addy had fun on her birthday. :)Gwenhttps://www.blogger.com/profile/08239226134505976077noreply@blogger.comtag:blogger.com,1999:blog-1278385202778793465.post-25864950550939172062015-04-17T16:21:33.633-07:002015-04-17T16:21:33.633-07:00I don't really like nut texture in my baked go...I don't really like nut texture in my baked goods either, but you really can't tell they're in there once they're ground up, even with my crummy food processor!Gwenhttps://www.blogger.com/profile/08239226134505976077noreply@blogger.comtag:blogger.com,1999:blog-1278385202778793465.post-91940475566865644812015-04-12T00:35:16.615-07:002015-04-12T00:35:16.615-07:00oh MAN I am so gonna make that. oh MAN I am so gonna make that. Nethiliahttps://www.blogger.com/profile/07028306446933404604noreply@blogger.comtag:blogger.com,1999:blog-1278385202778793465.post-50411616938707747842015-04-11T09:26:44.374-07:002015-04-11T09:26:44.374-07:00This looks awesome! I don't like almonds, but ...This looks awesome! I don't like almonds, but I think it's the texture more than the flavor and I might have to try this one! Tracihttps://www.blogger.com/profile/16105216167419053502noreply@blogger.com